Nussli salad

A.K.A. lambs' ear, mixed with a simple dressing of olive oil, lemon, salt, soya roasted sunflower and pumpkin seeds, one egg coarsly shopped, and chopped figs.

It is by far one of the most tender salads, it lends itself well to other textures.

PROVIS, Promoting the Return of Variety in Salads